Help I Am Allergic To Pork
Monday, June 25th, 2007If you are allergic to Pork then you suffer from allergies Type 1 or contact allergy. The immune system overreacts to the proteins found in the pork. At the present time there is no known cure for allergies that involve food. Scientists do not clearly understand why the immune system of people allergic to pork considers some food proteins as harmful by the body.
The immune system can mount a variety of defenses mechanisms against proteins that is considers as harmful or foreign. Symptoms can be very mild to life-threatening depending on the severity of your pork allergies. They usually occur within a few minutes to a few hours after eating pork.
Allergies to pork or any other meat product is very rare. Many times the allergic reaction to pork can be caused not by the pork itself but by some other chemical used when processing the port for the consumer market. Such chemicals as Papain that is used as a meat tenderizer or Casein that is used as a stabilizer can cause allergic reactions that may be confused as an allergy to pork. Chemical contaminates and preservatives are the most common of food allergies.
Another caused of the apparent allergy to meat products was the uses of antibiotics at the farms. A good example was the 2001 recall of pork products by Mitchell’s Gourmet Foods Inc because the hogs were injected with Penicillin prior to the hogs being sent to the processing center…. Pork Allergies continue …